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The definition of a food additive is short, clear cut, and to the point.

A) True
B) False

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The government agency with authority over the Food Additives Amendment is the:


A) Environmental Protection Agency
B) Federal Trade Commission
C) Food and Drug Administration
D) United States Department of Agriculture
E) United States Department of Interior

F) D) and E)
G) A) and D)

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Distinguish between:

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Accidental and intentional food additive...

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Cochineal and saffron are additives approved as


A) Anti-caking agents
B) Coloring agents
C) Antioxidants
D) Nutritional additives
E) None of these

F) A) and B)
G) All of the above

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Discuss the following provisions of the Food Additives Amendment of 1958.

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Burden of proof [The Food and Drug Administration transferred the burden of proof from the government to industry. Industry now has to prove to the government that a food additive has been tested for safety, before the additive can be approved.] Gras list [Generally Recognized as Safe. GRAS are additives in use prior to 1958. These are currently being tested for safety.] Delaney clause [The cancer clause. No additive is permitted in a food if it is found to cause cancer in man or animal. The Delaney Clause is currently under debate. Cyclamates are one example of the Delaney Clause in effect. Cyclamates were banned and now are being reinstated.]

Several gums from natural sources are used as additives to improve texture in a variety of products.

A) True
B) False

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True

List several functions of intentional food additives.

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[To enhance nutritive value, to improve flavor, color, and texture, to extend shelf life, to control pH, for leavening, for bleaching and maturing, and to ease manufacturing problems.]

The federal agency responsible for defining food additives and authorizing their use is the:


A) EPA
B) Bureau of Homeland Security
C) Agricultural Research Service
D) FDA
E) None of these

F) A) and E)
G) A) and D)

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Processing aids that are added to foods during manufacturing may serve in such roles as:


A) Clarifying agents
B) Catalysts,
C) Flocculents
D) A and B
E) A, B, C and others

F) None of the above
G) A) and D)

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The Color Additives Amendments of 1960 provide different regulations from the original Food Additives Amendment.

A) True
B) False

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Discuss the role and function of the Food and Drug Administration.

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[The Food and Drug Administration (FDA) ...

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Tests for the safety of food additives include:


A) Acute tests
B) prolonged tests
C) Chronic
D) Long-term or extended tests
E) All of the above

F) B) and E)
G) A) and B)

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The guide to manufacturers regarding food additives if the:


A) Food Chemicals Codex
B) USDA Dietary Guidelines
C) RDA and RDI,
D) RDI only
E) none of these.

F) B) and E)
G) C) and D)

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EAFUS stands for"


A) Edible Additives For the U.S
B) Eating Additives From the U.S.
C) Edible Alternatives For the U.S
D) Eating Alternatives for the U.S.
E) Everything Added to Food in the United States

F) A) and B)
G) C) and E)

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EAFUS is the acronym for Energy Added to Foods in the United States,

A) True
B) False

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Acacia gum is approved as a


A) Chewing gum
B) Thickening agent
C) Grain starch
D) pH control agent
E) None of these

F) A) and E)
G) B) and C)

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Acetic acid is approved as a:


A) Sequestrant,
B) Coloring agent
C) Reducing agent
D) pH control agent
E) None of these

F) A) and B)
G) A) and E)

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The Food Additives Amendment of 1958:


A) Contains the Delaney clause
B) Requires extensive proof of safety for food additives\
C) Sets forth the definition of food additives
D) Shifts the burden of proof from the federal government to industry
E) All of the above.

F) A) and B)
G) A) and C)

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Cochineal is available from natural sources and is not manufactured by chemists.

A) True
B) False

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Additives classified as GRAS are tested in the same manner as additives not considered to be GRAS.

A) True
B) False

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