Correct Answer
verified
Short Answer
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Multiple Choice
A) a wide variety of food
B) at least one quart of milk each day
C) larger quantities of food
D) fresh fruit and vegetables in season
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Essay
Correct Answer
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View Answer
Essay
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View Answer
True/False
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Essay
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View Answer
Multiple Choice
A) proteins and fats
B) carbohydrates and vitamins
C) fats and minerals
D) proteins and minerals
Correct Answer
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Multiple Choice
A) 1
B) 2
C) 2 1/2
D) 3
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True/False
Correct Answer
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True/False
Correct Answer
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Short Answer
Correct Answer
verified
Multiple Choice
A) eliminating carbohydrates from one's diet
B) implementing practices to reduce food-borne illnesses
C) consuming a variety of fruits and vegetables daily
D) aiming for a healthy weight
Correct Answer
verified
Multiple Choice
A) 24
B) 30
C) 45
D) 54
Correct Answer
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Short Answer
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Multiple Choice
A) MyPlate
B) DRIs
C) Percent of Daily Values
D) Healthy People 2020
Correct Answer
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Multiple Choice
A) protein, fats, and carbohydrates
B) fats, vitamins, and minerals
C) complex carbohydrates, water, and vitamins
D) water, vitamins, and minerals
Correct Answer
verified
True/False
Correct Answer
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Short Answer
Correct Answer
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Multiple Choice
A) milk, yogurt, and cheese group
B) meat and beans group
C) vegetable and fruit groups
D) empty calories
Correct Answer
verified
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