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Women who are capable of getting pregnant should include foods fortified with,and supplements of,which of the following nutrients?


A) vitamin B-12
B) vitamin C
C) potassium
D) folic acid

E) All of the above
F) A) and C)

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Meats,fish,poultry,and eggs are sources of ___________ protein.


A) complete
B) essential
C) nonessential
D) incomplete

E) B) and D)
F) B) and C)

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Connie is satisfied with her weight but would like to improve her eating habits. She typically has several slices of toast and a large coffee for breakfast, a turkey sandwich and chips or sausage pizza for lunch, and a pasta dish with baked chicken or pork chops for supper. She often has an evening snack of fat-free pudding or yogurt. She drinks unsweetened iced tea, regular colas, water, and an occasional glass of milk. -Connie could adjust her diet closer to that recommended by the USDA MyPlate food guidance system by increasing her daily servings of all of the following EXCEPT


A) vegetables.
B) whole grains.
C) refined sugars.
D) fresh fruit.

E) C) and D)
F) B) and C)

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Which of the following foods is NOT considered a simple carbohydrate?


A) potato
B) orange juice
C) table sugar
D) milk

E) A) and D)
F) None of the above

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The FDA requires special labeling for foods from genetically modified or cloned sources.

A) True
B) False

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A leading source of trans fats in the American diet is fried fast foods.

A) True
B) False

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Which of the following are richest in complex carbohydrates?


A) grains and legumes
B) milk and cheese
C) fruit and vegetables
D) poultry and fish

E) A) and B)
F) A) and C)

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Individuals with diabetes benefit from a diet that is low in simple sugars and complex carbohydrates.

A) True
B) False

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When John doesn't eat enough carbohydrates to satisfy his body's needs,where will his body get the needed fuel?


A) fats
B) proteins
C) vitamins
D) minerals

E) A) and B)
F) A) and C)

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Essential nutrients include all of the following EXCEPT


A) vitamins.
B) minerals.
C) enzymes.
D) proteins.

E) A) and C)
F) B) and D)

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Fiber can help


A) prevent constipation by increasing fecal bulk.
B) manage diabetes by slowing the movement of glucose into the blood.
C) reduce the absorption of cholesterol.
D) all of these.

E) A) and C)
F) All of the above

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Which of the following should count toward your total daily fluid intake?


A) only water
B) water and fruit juices
C) water and any sugar-free liquids
D) all fluids,including those containing caffeine

E) B) and D)
F) None of the above

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The 2010 Dietary Guidelines emphasize the importance of


A) maintaining calorie balance.
B) nutrient dense foods.
C) developing healthy eating patterns.
D) all of these.

E) C) and D)
F) A) and D)

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Carotenoids,vitamin C,and vitamin E are antioxidants.

A) True
B) False

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Moderate alcohol intake is no more than ______ drink(s) per day for women and ______ drink(s) per day for men.


A) 1;1
B) 1;2
C) 2;3
D) 3;4

E) A) and D)
F) C) and D)

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The refinement of whole grains transforms whole-wheat flour into


A) whole-wheat flour powder.
B) white flour.
C) brown sugar.
D) enriched whole-wheat flour.

E) All of the above
F) A) and B)

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Which of the following essential nutrients does NOT supply energy?


A) proteins
B) fats
C) carbohydrates
D) vitamins

E) C) and D)
F) B) and D)

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List at least six of the Dietary Guidelines for Americans.For each of the guidelines you list,give at least one practical strategy for putting the guideline into action.

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Answered by ExamLex AI

Answered by ExamLex AI

1. Make half your plate fruits and veget...

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A potentially fatal vitamin deficiency disease,caused by a lack of vitamin C in the diet,is


A) beriberi.
B) anemia.
C) rickets.
D) scurvy.

E) All of the above
F) A) and B)

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Most of the fats in food are in the form of


A) cholesterol.
B) low-density lipids.
C) triglycerides.
D) high-density lipids.

E) None of the above
F) A) and D)

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