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The major storage sites for glycogen are


A) muscles and liver.
B) kidney and muscles.
C) liver and kidney.
D) liver and pancreas.

E) All of the above
F) B) and C)

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Which of the following is not true of dietary fibers?


A) They are mostly polysaccharides.
B) The bonds between sugar units cannot be broken by human digestive enzymes.
C) They cannot be absorbed by the small intestine.
D) They are absorbed in the large intestine.

E) B) and C)
F) B) and D)

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Amylase is


A) an enzyme that digests protein.
B) a branched chain of glucose units.
C) an enzyme that digests starch.
D) a straight chain of glucose units.

E) A) and D)
F) A) and C)

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Glucose also is known as


A) levulose.
B) ribose.
C) maltose.
D) dextrose.

E) A) and B)
F) A) and C)

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Dietary fibers primarily are


A) polysaccharides.
B) polypeptides.
C) disaccharides.
D) monosaccharides.

E) None of the above
F) A) and D)

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Glycogen is


A) a highly branched polysaccharide.
B) stored in the absence of dietary carbohydrate.
C) a straight chain of glucoses linked together.
D) a hormone for blood glucose regulation.

E) B) and C)
F) All of the above

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Those with lactose intolerance usually can consume all the following except


A) small servings of milk products.
B) some cheeses.
C) yogurt containing active cultures.
D) milk shakes made with skim milk.

E) None of the above
F) A) and B)

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Glucose is absorbed via ______ absorption.


A) passive
B) facilitated
C) active
D) participatory

E) A) and C)
F) All of the above

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For which of the following is glucose most critical as an energy source?


A) Muscles
B) Brain
C) Liver
D) Heart

E) A) and C)
F) B) and D)

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After absorption, galactose is converted to ________ in the liver.


A) glucose
B) fructose
C) glycogen
D) lactose

E) C) and D)
F) All of the above

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A reasonable and recommended goal for daily dietary fiber intake is how many grams?


A) 10 to 12
B) 15 to 30
C) 20 to 34
D) 25 to 38

E) A) and B)
F) A) and C)

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Which of the following hormones is released during stressful times to increase blood glucose levels, making more energy available for use?


A) Insulin
B) Epinephrine
C) Glycogen
D) Progesterone

E) A) and B)
F) A) and C)

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_______________ is the major monosaccharide found in the body

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The term "simple carbohydrates" refers to


A) starch.
B) monosaccharides and disaccharides.
C) fiber.
D) polysaccharides.

E) B) and D)
F) B) and C)

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Many health authorities recommend that Americans consume within the range of _______________% of their total calories from carbohydrate

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45-65 45 to 65 forty...

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The red blood cells and brain are two body tissues that derive most of their energy from ____________

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glucose de...

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Carbohydrate digestion begins in the _______________.

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Which of the following is not a monosaccharide?


A) Galactose
B) Fructose
C) Lactose
D) Glucose

E) None of the above
F) A) and B)

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You are on a diet and eating less than 50 grams of carbohydrate per day. The claim made in the diet educational materials is that carbohydrate is the main culprit in being overweight, so it must be restricted. Which of the following will happen as a result of this low carbohydrate diet?


A) Proteins in muscles, heart, and other vital organs will be broken down into amino acids to make needed glucose, over time weakening the muscles and organs.
B) Fat will be broken down and used as the exclusive fuel, leading to considerable fat loss and little health risk.
C) Ketones will be produced from partial protein metabolism to be used for energy.
D) Fat will be broken down and converted to glucose that will be used as the primary energy source.

E) B) and C)
F) A) and B)

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Which of the following hormones corrects a hyperglycemic state?


A) Insulin
B) Epinephrine
C) Cortisol
D) Glucagon

E) All of the above
F) None of the above

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